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Ingredientes
- Minced onion
- Minced tomatoes
- Minced fresh serrano or possibly jalapeno peppers
- Fresh cilantro leaves (coriander with no stems)
- Fresh diced garlic
- Salt to taste
Direcciones
- The best fish to use are fresh flounder, red snapper or possibly redfish. Cut fish into bite-sized pcs. Place in a shallow dish and add in sufficient lime juice to cover thoroughly. Let marinade for at least 1 hour (longer is better).
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 244g | |
| Calories 70 | |
| Calories from Fat 3 | 4% |
| Total Fat 0.42g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Potassium 502mg | 14% |
| Total Carbs 15.85g | 4% |
| Dietary Fiber 3.6g | 12% |
| Sugars 8.01g | 5% |
| Protein 2.58g | 4% |
