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Ingredientes
- 1 med. onion, minced
- 2 tbsp. butter
- 1 1/2 c. chicken tender
- 1 (12 ounce.) jar picante sauce
- 1 (3 ounce.) pkg. cream cheese
- 1 teaspoon chili pwdr
- 2 c. shredded cheddar cheese
- 8 flour tortillas
Direcciones
- Heat oven to 350 degrees. Cook chicken and onion in butter in large skillet. Season with chili pwdr. Spread cream cheese over tortillas, top with chicken, onion, picante sauce, and cheese. Roll each tortilla and put on 12 x 7 inch baking dish. Top with remaining picante sauce and cheese. Bake 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 8 servings | |
| Calories 309 | |
| Calories from Fat 203 | 66% |
| Total Fat 22.94g | 29% |
| Saturated Fat 11.29g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 766mg | 32% |
| Potassium 162mg | 5% |
| Total Carbs 11.45g | 3% |
| Dietary Fiber 2.1g | 7% |
| Sugars 3.86g | 3% |
| Protein 14.41g | 23% |
