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Receta Butter Nut Cookies (Zauner Krapfen) Austria

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Ingredientes

Cost per recipe $2.55 view details
  • 1 c. Sifted enriched flour
  • 1/3 c. Sugar
  • 2/3 c. Grnd hazelnuts or possibly walnuts
  • 1/3 c. Confectioners sugar
  • 2 Tbsp. Butter
  • 1 sqr (1-ounce) unsweetened chocolate melted and cooled

Direcciones

  1. Sift flour and sugar into large bowl. add in nuts. Blend in all but 2 Tbsp. butter to create a dough. Refrigeratefor 1-2 hrs. Roll out on floured pastry board to 1/8 inch thickness. Cut into rounds with floured 2 1/4 inch cutter. Place on ungreased baking sheet. Bake at 375 deg F. for 7- 10 min till light golden. Remove and set aside. Cream confectioners sugar and remaining 2 Tbsp. butter. Blend in chocolate.
  2. Spread one cookie with chocolate butter filling and cover with another to make a sandwich.
  3. Yield 18 cookies.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 309g
Calories 1319  
Calories from Fat 330 25%
Total Fat 38.23g 48%
Saturated Fat 15.82g 63%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 166mg 7%
Potassium 300mg 9%
Total Carbs 232.56g 62%
Dietary Fiber 5.6g 19%
Sugars 134.57g 90%
Protein 16.59g 27%
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