Receta Mexican Hot Chocolate
Ingredientes
- 4 1/2 ounces bittersweet chocolate (I used Ghirardelli chocolate chopped)
- 2 cups whole milk
- 1 tablespoon brown sugar
- 1/4 teaspoon pure vanilla extract
- apinch of ground cinnamon
- cayenne pepper, a small pinch - My fvt addition :)
- Long cinnamon sticks for stirrers
View Full Recipe at My Creative Flavors
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 630g | |
Calories 987 | |
Calories from Fat 701 | 71% |
Total Fat 82.6g | 103% |
Saturated Fat 50.4g | 202% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 230mg | 10% |
Potassium 1777mg | 51% |
Total Carbs 73.75g | 20% |
Dietary Fiber 21.2g | 71% |
Sugars 40.3g | 27% |
Protein 32.19g | 52% |