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Ingredientes
- 1/2 head lettuce, torn in pcs
- Grated Cheddar cheese
- Tomatoes, sliced
- Avocado, sliced
- 1/4 c. mayonnaise
- 1/4 c. lowfat sour cream
- 2 T salsa
- 1 T water
Direcciones
- Mix together. Place lettuce in bowl and toss with dressing. Arrange remaining ingredients on top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 197g | |
| Recipe makes 2 servings | |
| Calories 411 | |
| Calories from Fat 363 | 88% |
| Total Fat 41.03g | 51% |
| Saturated Fat 10.57g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 283mg | 12% |
| Potassium 475mg | 14% |
| Total Carbs 8.36g | 2% |
| Dietary Fiber 4.2g | 14% |
| Sugars 3.27g | 2% |
| Protein 5.75g | 9% |
