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Add a photoRaciónes: 10
Ingredientes
- 1 can refried beans
- 8 ounce cream cheese
- 1 pt. lowfat sour cream
- 12 ounce jar salsa
- 6 ounce Monterey Jack cheese, shredded
- Jalapeno peppers, sliced
- Scallions, minced
Direcciones
- In a mixing bowl put together lowfat sour cream and cream cheese, set aside. In a shallow serving tray, spread refried beans. Spread cheese mix on top of beans and cover with salsa. Next spread shredded cheese and top everything with scallions and jalapeno peppers. Serve with nachos.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 166g | |
| Recipe makes 10 servings | |
| Calories 283 | |
| Calories from Fat 200 | 71% |
| Total Fat 22.59g | 28% |
| Saturated Fat 13.1g | 52% |
| Trans Fat 0.01g | |
| Cholesterol 64mg | 21% |
| Sodium 546mg | 23% |
| Potassium 357mg | 10% |
| Total Carbs 11.69g | 3% |
| Dietary Fiber 2.8g | 9% |
| Sugars 2.7g | 2% |
| Protein 9.41g | 15% |
