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Ingredientes
- 1 (6 1/2 ounce.) can chopped clams
- 1 can shrimp pcs
- 2 (5 ounce.) jars Old English cheese spread, softened
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 tbsp. Worcestershire sauce
- 1/3 c. minced green pepper
- 2 green onions, minced
Direcciones
- Drain clams and save 1/8 c. juice. Place liquid removed clams in 1 1/2 qt casserole. Add in reserved juice, sharp cheese spread, cream cheese, Worcestershire sauce, pepper and onion. Stir well. Bake at 350 degrees for 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 6 servings | |
| Calories 287 | |
| Calories from Fat 206 | 72% |
| Total Fat 23.18g | 29% |
| Saturated Fat 13.53g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 132mg | 44% |
| Sodium 1156mg | 48% |
| Potassium 276mg | 8% |
| Total Carbs 7.13g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 4.94g | 3% |
| Protein 12.54g | 20% |
