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Ingredientes
- 15 x Fresh chicken wings split in two sections (tips discarded)
- 1/4 c. President's Choice Volcano Salsa
- 2 Tbsp. Durkee's Warm Sauce
- 2 Tbsp. Vietnamese warm chili sauce (like a ketchup made from warm chilies)
- 2 Tbsp. Vinegar Few dashes of Tabasco
Direcciones
- These are flame throwers! Keep the beer close by!
- Cook the wings anyway you like, deep-fry, baked in the oven, BBQ, etc. Make a coating sauce of the following (for about 30 wing parts Mix the sauce together well, hot over low heat and toss the wings. Coat thoroughly and serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 66g | |
| Calories 44 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 56mg | 2% |
| Total Carbs 9.86g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 9.18g | 6% |
| Protein 0.14g | 0% |
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