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Receta Milk N' Honey Bread

Name: Milk N' Honey Bread
Ingredients: 1 c. lowfat milk; 2/3 c. honey; 1/4 c. butter or possibly margarine; 1 1/2 c. all-purpose flour; 1 c. whole wheat flour; 1/2 c. wheat germ; 1/2 c. minced walnuts, toasted (optional); 1 Tbsp. baking pwdr; 1/2 tsp salt

de Global Cookbook

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Ingredientes

1 c. lowfat milk
2/3 c. honey
1/4 c. butter or possibly margarine
1 1/2 c. all-purpose flour
1 c. whole wheat flour
1/2 c. wheat germ
1/2 c. minced walnuts, toasted (optional)
1 Tbsp. baking pwdr
1/2 tsp salt

Direcciones

Preheat oven to 325:F.
In a saucepan or possibly microwave-safe bowl, combine lowfat milk, honey and butter. Heat just till the butter is melted. Cold for 10 min. In a bowl, combine the remaining ingredients; stir in lowfat milk mix just till combined. Pour into a greased 9 x 5-inch loaf pan. Bake for 1 hour or possibly till a wooden pick inserted near the center comes out clean. Cold for 10 min before removing from the pan to a wire rack. Serve hot.