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Correo Electrónico
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Ingredientes
- Honey Glaze
- 1/2 cup butter
- 1/2 cup white sugar
- 1/2 cup dark brown sugar, packed
- 5 tablespoons honey
- 3 tablespoons boiling water
- Bran Muffins
- 1/2 cup honey
- 1/3 cup vegetable oil
- 3 large eggs
- 2 cups buttermilk
- 1 cup wheat bran
- 3 cups all-purpose flour
- 2 1/2 teaspoons baking soda
- 1 1/2 teaspoons salt
View Full Recipe at Hungry Harps
%3C/p%3E%3Cp%3EI'm%20totally%20not%20exaggerating%20when%20I%20tell%20you%20that%20our%20boys,%20ages%20almost%204%20and%20almost%206,%20chose%20these%20Honey%20Bran%20Muffins%20over%20Halloween%20Candy%20last%20night.%20I'm%20sure%20they%20would%20of%20preferred%20me%20to%20not%20stare%20at%20them%20while%20they%20were%20eating,%20but%20I%20couldn't%20help%20and%20relish%20in%20the%20fact%20my%20boys%20were%20packing%20in%20figs%20and%20bran%20like%20it%20was%20candy.%20Awesome%20stuff%20right%20there!!%3C/p%3E%3Cp%3EMimi's%20Cafe%20'Honey%20Bran%20Muffins'%20%7BCopycat%20Recipe%7D%3C/p%3E%3Cp%3Eyields%2024%20muffins%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.Preheat%20oven%20to%20375.%3C/p%3E%3Cp%3EHoney%20Glaze%3C/p%3E%3Cp%3E2.Cream%20butter%20with%20sugars%20until%20light%20and%20fluffy.%3C/p%3E%3Cp%3E3.Beat%20in%20honey%20and%20water.%3C/p%3E%3Cp%3E4.Using%20a%20brush,%20coat%20bottom%20and%20sides%20of%20muffin%20tins.%3C/p%3E%3Cp%3EBran%20Muffins%3C/p%3E%3Cp%3E5.Sift%20flour,%20baking%20soda%20and%20salt%20together.%3C/p%3E%3Cp%3E6.Mix%20fruit,%20honey%20and%20oil%20until%20smooth.%3C/p%3E%3Cp%3E7.Beat%20in%20eggs,%20then%20buttermilk%20and%20bran.%3C/p%3E%3Cp%3E8.Add%20flour%20mixture%20and%20mix%20until%20just%20combined.%3C/p%3E%3Cp%3E9.Fill%20tins%20%C2%BE%20full.%3C/p%3E%3Cp%3E10.Bake%20for%2020-25%20minutes%20or%20until%20golden%20brown%20on%20top.%3C/p%3E%3Cp%3E11.Cool%20for%202%20minutes%20then%20invert%20on%20rack%20to%20cool%20completely.%3C/p%3E%3Cp%3Eadapted%20from%20Food.com%3C/p%3E){kind=link}