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Add a photoRaciónes: 12
Ingredientes
- 1 pound sausage
- 1 pound grnd chuck
- 1 pound Velveeta cheese
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/4 teaspoon garlic pwdr
- 1/2 teaspoon parsley flakes
- Party size rye bread
Direcciones
- Brown and drain sausage and grnd chuck. Heat cheese into meat. Add in basil, garlic pwdr and parsley flakes. Spread on party bread. Bake at 350 degrees till bubbly. These can be frzn on cookie sheet before baking. Package and cook as needed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 12 servings | |
| Calories 333 | |
| Calories from Fat 234 | 70% |
| Total Fat 26.0g | 33% |
| Saturated Fat 11.69g | 47% |
| Trans Fat 0.54g | |
| Cholesterol 84mg | 28% |
| Sodium 850mg | 35% |
| Potassium 330mg | 9% |
| Total Carbs 5.1g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.18g | 2% |
| Protein 18.61g | 30% |
