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Raciónes: 2

Ingredientes

Cost per serving $3.79 view details

Direcciones

  1. Brown meat in butter; let stick ever so slightly. Add in mushrooms and seasonings; add in sherry and cook 2-3 min. Transfer to retaining pot. Serve next day if desired.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 2 servings
Calories 431  
Calories from Fat 403 94%
Total Fat 45.86g 57%
Saturated Fat 29.03g 116%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 327mg 14%
Potassium 55mg 2%
Total Carbs 2.33g 1%
Dietary Fiber 0.1g 0%
Sugars 1.32g 1%
Protein 0.78g 1%
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