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Ingredientes
- 1 x Onion, finely minced
- 1 lrg Clove garlic, chopped
- 1/3 c. Honey
- 1/3 c. White wine vinegar
- 1/4 c. Finely minced fresh mint or possibly 2 tbsp. dry
- 1 Tbsp. Fresh lemon juice
- 1/2 tsp Dry mustard
- 1/2 tsp Coarse salt
- 1/2 tsp Fresh grnd black pepper
- 1/2 c. Vegetable oil
Direcciones
- In blender or possibly food processor fitted with steel blade, combine all ingredients except oil. Add in oil in slow steady stream through lid or possibly feed tube.
- Alternatively, beat all ingredients except oil in medium bowl, then whisk in oil. Stir well and strain.
- Makes 1 2/3cups.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 4 servings | |
| Calories 344 | |
| Calories from Fat 242 | 70% |
| Total Fat 27.33g | 34% |
| Saturated Fat 2.04g | 8% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 302mg | 13% |
| Potassium 78mg | 2% |
| Total Carbs 26.37g | 7% |
| Dietary Fiber 0.7g | 2% |
| Sugars 24.35g | 16% |
| Protein 0.51g | 1% |
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