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Raciónes: 4

Ingredientes

Cost per serving $0.94 view details
  • 1 1/2 c. cool half and half, light cream or possibly lowfat milk
  • 1 pkg. (4 serving size) Jello vanilla flavor instant pudding and pie filling
  • 1 tbsp. Maxwell's House Instant Coffee
  • 3 1/2 c. (8 ounce.) Cold Whip whipped topping, thawed
  • 1 pkg. chocolate crumb crust
  • Fudge sauce

Direcciones

  1. Pour half and half into large mixing bowl. Add in pie filling mix and instant coffee. Beat with wire whisk 1 minute. Let stand 5 min. Mix in whipped topping. Spoon into crust. Freeze till hard about 6 hrs. Remove from freezer. Let stand 10 min to soften. Top with fudge sauce. Store in freezer.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 4 servings
Calories 245  
Calories from Fat 159 65%
Total Fat 17.86g 22%
Saturated Fat 12.89g 52%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 78mg 3%
Potassium 175mg 5%
Total Carbs 17.28g 5%
Dietary Fiber 0.0g 0%
Sugars 13.53g 9%
Protein 4.39g 7%
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