Receta Mock Summer Shrimp Cocktail & Tomatillo Gazpacho Shooters

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Raciónes: 4

Ingredientes

  • Shrimp Cocktail & Tomatillo Gazpacho Shooters makes 20 shooters CLICK here for a printable recipe
  • 2 T extra-virgin olive oil, divided
  • 3 clv garlic, minced
  • 1 english cucumber, halved lengthwise and seeded
  • 1 avocado, halved, pitted and peeled
  • 1 lb tomatillos, (see notes), husks removed, chopped
  • 1 green bell pepper, chopped
  • 2 jalapeño peppers, seeded and chopped
  • 1 (15 oz) can vegetable broth
  • 1 t sugar
  • 1⁄4 t sea salt
  • 1 lb large shrimp (about 20 per lb) cooked and peeled

Nutrition Facts

Amount Per Serving %DV
Serving Size 437g
Recipe makes 4 servings
Calories 253  
Calories from Fat 93 37%
Total Fat 10.46g 13%
Saturated Fat 1.59g 6%
Trans Fat 0.0g  
Cholesterol 172mg 57%
Sodium 614mg 26%
Potassium 779mg 22%
Total Carbs 15.59g 4%
Dietary Fiber 5.1g 17%
Sugars 7.78g 5%
Protein 25.35g 41%
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