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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 12 servings | |
| Calories 455 | |
| Calories from Fat 165 | 36% |
| Total Fat 18.27g | 23% |
| Saturated Fat 7.01g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 113mg | 5% |
| Potassium 189mg | 5% |
| Total Carbs 68.41g | 18% |
| Dietary Fiber 1.1g | 4% |
| Sugars 38.67g | 26% |
| Protein 4.81g | 8% |
