Receta Mom's Open Face Apple Pie
Raciónes: 8
Ingredientes
- 4-5 med. apples
- 1 c. water
- 1-1 1/4 c. sugar
- 1-2 tbsp. cornstarch
- Cinnamon to taste
- Butter
- 1 (8-9") unbaked pie shell
Direcciones
- Peel and quarter apples; cut quarters in half. Add in sugar and water to apples; let come to a boil. Add in cornstarch and cook till clear.
- Pour into pie shell, sprinkle with cinnamon and dot with butter. Bake at 450 degrees for 10 min; then at 350 degrees for 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 165g | |
Recipe makes 8 servings | |
Calories 264 | |
Calories from Fat 102 | 39% |
Total Fat 11.61g | 15% |
Saturated Fat 7.28g | 29% |
Trans Fat 0.0g | |
Cholesterol 30mg | 10% |
Sodium 84mg | 4% |
Potassium 103mg | 3% |
Total Carbs 42.22g | 11% |
Dietary Fiber 2.2g | 7% |
Sugars 37.68g | 25% |
Protein 0.36g | 1% |