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Receta Monggo with Alugbati Leaves

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Mung beans usual recipe with a bit of a twist.

Tiempo de Prep:
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Ingredientes

Cost per recipe $4.94 view details

Direcciones

  1. Saute garlic, onion, tomatoes, and pork.
  2. Stir fry until tender.
  3. Add the mung beans (pre-cooked via pressure cooker for 10mins)
  4. Let it simmer for a couple of minutes.
  5. Add the vermicelli, stir and let it simmer.
  6. Add the alugbati leaves and simmer for another minute or two.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 716g
Calories 1082  
Calories from Fat 132 12%
Total Fat 14.9g 19%
Saturated Fat 4.97g 20%
Trans Fat 0.0g  
Cholesterol 101mg 34%
Sodium 130mg 5%
Potassium 4041mg 115%
Total Carbs 148.45g 40%
Dietary Fiber 38.2g 127%
Sugars 23.77g 16%
Protein 92.83g 149%
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