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Hi Anne!
I've never eaten at P.F.Chang's in my life. In fact, I had never even heard of it until I began snooping at cooking sites. I have no idea how to compare this recipe with P.F.Chang's, but it looks delicious! A must save, must try for me.
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Ingredientes
- 2 teaspoons vegetable oil
- 1 teaspoon ginger-minced
- 1 tablespoon garlic-chopped
- 1/2 cup soy sauce
- 1/2 cup water
- 3/4 cup brown sugar
- 1 cup vegetable oil-for frying
- 1 pound flank steak
- 1/4 cup cornstarch
- 2 large green onions-chopped
View Full Recipe at anniebakes
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 905g | |
| Calories 1599 | |
| Calories from Fat 373 | 23% |
| Total Fat 41.59g | 52% |
| Saturated Fat 14.2g | 57% |
| Trans Fat 0.23g | |
| Cholesterol 159mg | 53% |
| Sodium 7486mg | 312% |
| Potassium 1985mg | 57% |
| Total Carbs 200.76g | 54% |
| Dietary Fiber 1.3g | 4% |
| Sugars 162.25g | 108% |
| Protein 104.54g | 167% |
Evaluaciones
01 de Junio de 2012
Comentarios
01 de Junio de 2012I don't get to PF Chang's very often, but it is well worth the trip! Hope you enjoy this recipe, anne
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