Receta Moroccan Chicken Stew for the Naan; the Update
Ingredientes
- Moroccan Chicken Stew
- 2 chicken breasts, boneless, skinless
- 1 large onion
- 1 green pepper
- 1 medium potato
- 1 medium sweet potato
- 2 medium carrots
- 1 tsp paprika
- 1/4 tsp cumin
- 1 tbs minced ginger
- 3 cloves garlic
- 1/3 cup green olives
- 1/3 cup almonds
- 1 tbs olive oil
- 1 cup chicken broth
- 2 tsp cornstarch (maizena) dissolved in 2 tbs water
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1201g | |
Calories 1118 | |
Calories from Fat 478 | 43% |
Total Fat 53.77g | 67% |
Saturated Fat 11.01g | 44% |
Trans Fat 0.34g | |
Cholesterol 178mg | 59% |
Sodium 1388mg | 58% |
Potassium 2727mg | 78% |
Total Carbs 89.52g | 24% |
Dietary Fiber 18.4g | 61% |
Sugars 19.51g | 13% |
Protein 72.61g | 116% |