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» Mother's Japanese Fruit Cake
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Mother's Japanese Fruit Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. butter Crisco
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c. sugar
2 tablespoons
$1.44 per pound
$0.11
1 c. lowfat
milk
1 tablespoon
$3.99 per gallon
$0.02
3 1/3 c.
flour
1/4 cup
$2.99 per 5 pounds
$0.05
4 Large
eggs
1/3 eggs
$2.53 per 12 items
$0.07
1/2 pound
raisins
2/3 oz
$6.29 per 24 ounces
$0.17
1/4 pound candied
pineapple
1/3 oz
$4.49 per item
$0.05
1/2 teaspoon
salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 teaspoon baking pwdr
1/6 teaspoon
$2.59 per 10 ounces
$0.01
1 teaspoon
vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 teaspoon
cinnamon
0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/2 teaspoon
allspice
0.04 teaspoon
$18.00 per pound
$0.00
1/2 teaspoon
cloves
0.04 teaspoon
$5.29 per 2 ounces
$0.01
1/2 pound English
walnuts
2/3 oz
$9.89 per 16 ounces
$0.41
1/4 pound
cherries
(candied)
1/3 oz
$8.95 per 10 ounces
$0.30
Total per Serving
$1.21
Total Recipe
$14.57
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