Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
Direcciones
- These are very easy. Anyone can make this bread.
- Combine together: 1/4 c. very hot but not warm water 1/2 teaspoon sugar
- Set aside.
- Combine together: 1/4 c. shortening 1/2 teaspoon salt 1 c. scalded lowfat milk (bring to boil)
- Cold, then add in: Yeast combination 3 1/2 c. flour
- Let dough rise in a hot place for 1 hour or possibly till double in size. Knead and cut out rolls or possibly donuts, or possibly shape into a loaf of bread. Recipe makes 1 loaf. Place rolls or possibly donuts on a greased cookie sheet or possibly place loaf into a greased loaf pan. Let dough rise again for 30 min or possibly till double in size. For rolls, bake in a 425 degree oven for 10 min.
- For donuts, fry in vegetable oil till golden. For bread, bake at 350 degrees for 30 to 40 min or possibly till loaf sounds hollow when thumped with finger tips. Glaze recipe follows.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 4 servings | |
| Calories 247 | |
| Calories from Fat 39 | 16% |
| Total Fat 4.47g | 6% |
| Saturated Fat 2.79g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 43mg | 2% |
| Potassium 65mg | 2% |
| Total Carbs 52.1g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 52.07g | 35% |
| Protein 1.46g | 2% |
