Receta Mrs. Jillson's Hot Cranberry Punch
Raciónes: 8
Ingredientes
- 48 ounce cranberry juice
- 46 ounce unsweetened pineapple juice
- 2 c. water
- 1 c. brown sugar, packed
- 1 T whole cloves
- 1 T whole all spice
- 6 (2 inch) sticks cinnamon, broken
- TO SERVE 8-10:
- 1 pt. cranberry juice
- 1 (#2) can unsweetened pineapple juice
- 1/2 c. water
- 1/4 c. brown sugar, packed
- 1/2 T whole cloves
- 1/2 T whole all spice
- 3 (2 inch) sticks cinnamon, broken
Direcciones
- Put together liquids and pour into bottom of electric percolator.Put together spices and sugar, and put into percolator basket.
- Bring to PERK, and perk for 3 min. (Takes about 10 min.)
- Remove basket. Keep punch hot in percolator.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 505g | |
Recipe makes 8 servings | |
Calories 327 | |
Calories from Fat 5 | 2% |
Total Fat 0.63g | 1% |
Saturated Fat 0.07g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 22mg | 1% |
Potassium 451mg | 13% |
Total Carbs 83.63g | 22% |
Dietary Fiber 0.8g | 3% |
Sugars 77.9g | 52% |
Protein 1.62g | 3% |