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Mu Shu Armadillo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 lb Boneless armadillo tenderloin

8 x Mandarin pancakes or possibly flour tortillas steamed

1/4 tsp Freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 Tbsp. Vegetable oil	1 1/8 teaspoons	$3.00 per 48 fluid ounces	$0.01
2 lrg Large eggs lightly beaten	1/2 eggs	$2.53 per 12 items	$0.11
4 c. Shredded green cabbage	1 cup	$0.99 per pound	$0.15
10 x Dry Chinese black mushrooms	2 1/2 mushrooms	$3.69 per 8 ounces	$0.73
8 x Scallions, green part only cut 1" lengths	2 scallions	$1.09 per cup	$0.33
1/2 c. Hoisin sauce	2 tablespoons	$3.49 per 8 1/2 ounces	$0.46
2Â 1/2 Tbsp. Reduced-sodium soy sauce	1 7/8 teaspoons	$2.59 per 10 fluid ounces	$0.08
1Â 1/2 Tbsp. Rice wine or possibly sake	1 1/8 teaspoons	$0.20 per fluid ounce	$0.04
1 tsp Sesame oil	1/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
6 x Garlic cloves chopped	1 1/2 garlic cloves	$4.00 per pound	$0.04
1Â 1/2 Tbsp. Chopped fresh ginger	1 1/8 teaspoons	$2.99 per pound	$0.01
3 Tbsp. Chicken broth	2 1/4 teaspoons	$0.99 per 14 1/2 ounces	$0.03
2 Tbsp. Rice wine or possibly sake	1 1/2 teaspoons	$0.20 per fluid ounce	$0.05
1 Tbsp. Soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1 Tbsp. Cornstarch	3/4 teaspoon	$2.89 per 16 ounces	$0.01
1/2 tsp Sugar	1/8 teaspoon	$1.44 per pound	$0.00
Total per Serving			$2.12
Total Recipe			$8.47