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Receta Mushroom Bison Steak

Name: Mushroom Bison Steak
Ingredients: 4 lb Bison steaks; Seasoned flour; 1 pt Cream of mushroom soup; 8 ounce Fresh mushrooms sliced; 2 sm Onions diced; 2 Tbsp. Oil

de Global Cookbook

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Ingredientes

4 lb Bison steaks
Â Â Seasoned flour
1 pt Cream of mushroom soup
8 ounce Fresh mushrooms sliced
2 sm Onions diced
2 Tbsp. Oil

Direcciones

Coat steaks with seasoned flour, gently brown the onion in a pan with the oil. Remove the onion and keep on one side whilst browning the steak on both sides. Place the steak , onion, and the remaining ingredients in an ovenproof dish, cover and cook for 2 to 2 1/2 hrs at 325 degrees. Ideal served on a bed of fresh tagliatelle verdi.