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Ingredientes
- 1/2 cup mayonnaise
- 1/4 cup freshly grated Parmesan
- 2-ounces canned mushroom pieces and stems, drained
- 1/2 of a 2.8-ounce can french-fried onion rings
- 1 loaf (8-ounce) party rye or pumpernickel bread
View Full Recipe at Colie's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 213g | |
| Calories 982 | |
| Calories from Fat 908 | 92% |
| Total Fat 102.74g | 128% |
| Saturated Fat 19.0g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 1417mg | 59% |
| Potassium 124mg | 4% |
| Total Carbs 4.44g | 1% |
| Dietary Fiber 1.4g | 5% |
| Sugars 1.76g | 1% |
| Protein 14.35g | 23% |
