Receta Mushroom Peas Curry / Mushroom Matar - Zero Oil
Ingredientes
- 2 tbsp Chopped Almonds (Badam),soaked in little water
- 2 tbsp poppy seeds (Khus Khus), soaked in 2 tablespoons of water
- 4 green chillies, roughly chopped
- 2 cloves
- 2 cloves garlic
- 2 cardamoms
- 1 tsp chopped ginger
- Other ingredients:-
- 1/2 cup chopped onions paste
- 1 1/2 cups sliced mushrooms (khumbh)
- 1 cup fresh peas/mutter/Frozen peas (I used frozen peas)
- 1/4 cup low fat milk / Non Fat milk
- salt to taste
- 2 tbsp chopped coriander for garnishing
- 1/4 tsp Orange food color(Optional)
View Full Recipe at Mom's Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 389g | |
Calories 318 | |
Calories from Fat 123 | 39% |
Total Fat 14.49g | 18% |
Saturated Fat 2.38g | 10% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 53mg | 2% |
Potassium 1319mg | 38% |
Total Carbs 40.64g | 11% |
Dietary Fiber 14.5g | 48% |
Sugars 15.53g | 10% |
Protein 16.56g | 26% |