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Mustard Vinaigrette Dressing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Freshly grnd black pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Vegetable Broth 1 1/2 teaspoons
$3.69 per 32 ounces
$0.03
3 Tbsp. extra virgin extra virgin olive oil 1 1/8 teaspoons
$5.99 per 16 fluid ounces
$0.07
4 tsp red-wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
1 tsp Dijon mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
1/2 x garlic clove, chopped 0.06 garlic cloves
$4.00 per pound
$0.00
1 Tbsp. chopped fresh herbs, (tarragon, 3/8 teaspoon
$3.99 per 16 ounces
$0.02
    basil or possibly thyme), or possibly 1 tsp. dry 1/8 basil
$2.59 per cup
$0.01
1 pch salt 1/8 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.16
Total Recipe $1.24
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