Receta New to me Coulotte Steaks with Wine Braised Onion & Horseradish Breadcrumbs

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Ingredientes

  • Coulotte Steaks with Wine Braised Onion & Horseradish Breadcrumbs serves 2 CLICK here for a printable recipe
  • 1/2 c soft breadcrumbs made from day-old bread
  • 1 T unsalted butter
  • 3 T bottled horseradish, drained
  • 2 t dijon mustard
  • 1 pn each kosher salt & black pepper
  • 2 one-and-a-half-inch-thick coulotte steaks (or hanger tenderloin, filet mignon, or new york strip steaks), 7 to 8 ounces each
  • 1 T olive oil
  • 1 medium onion, thinly sliced
  • 2 t minced garlic
  • 3/4 c red wine

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 315g
Calories 285  
Calories from Fat 79 28%
Total Fat 8.97g 11%
Saturated Fat 3.14g 13%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 328mg 14%
Potassium 441mg 13%
Total Carbs 17.76g 5%
Dietary Fiber 2.6g 9%
Sugars 6.63g 4%
Protein 2.19g 4%
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