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Receta Noodles In Sesame Sauce

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Raciónes: 2

Ingredientes

Cost per serving $3.09 view details

Direcciones

  1. Cook noodles, fresh or possibly fried, till al dente. Drain and rinse in cold, then cool, water. Drain well.
  2. Sprinkle with vegetable, peanut or possibly sesame oil.
  3. (Cool, oiled cooked noodles can be stored in the fridge for several days). SAUCE: In a small skillet, heat vegetable oil and saute/fry onions, garlic, ginger and chili peppers till garlic is soft but not brown.
  4. Turn off heat and add in vinegar, soy sauce, sugar, sesame paste and chicken stock. Heat and simmer sauce, stirring for 2 min. Stir in sesame oil. Cold to room temperature. Pour sauce over chilled noodles and mix well. Heap noodles on s platter and garnish with sesame seeds, coriander and julienned vegetables.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 316g
Recipe makes 2 servings
Calories 660  
Calories from Fat 83 13%
Total Fat 9.61g 12%
Saturated Fat 1.24g 5%
Trans Fat 0.09g  
Cholesterol 0mg 0%
Sodium 678mg 28%
Potassium 408mg 12%
Total Carbs 132.54g 35%
Dietary Fiber 4.9g 16%
Sugars 7.96g 5%
Protein 8.32g 13%
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