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» Norfolk Fruit Cake With Ginger
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Norfolk Fruit Cake With Ginger
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
175 gm light muscovado sugar
275 gm self raising wholemeal flour
150 gm stem ginger liquid removed of syrup roughly minced
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
450 gm mixed fruits and nuts (See Note)
450 g
$0.16 per ounce
$2.54
100 gm
butter
or possibly
margarine
100 g
$3.99 per 16 ounces
$0.88
1 tsp
bicarbonate of soda
1 tsp
$2.59 per 10 ounces
$0.04
225 ml
water
225 ml
n/a
2 x Large
eggs
beaten
2 eggs
$2.53 per 12 items
$0.42
2 tsp grnd
ginger
2 tsp
$2.39 per ounce
$0.30
Total Recipe
$4.19
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