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Ingredientes
- 2 slc White bread, toasted
- 8 slc Hard tomato, (from medium-size tomatoes)
- 2 Tbsp. Finely minced Spanish onion
- 8 slc Cooked and liquid removed bacon or possibly 4 slices cooked ham, (1.5 ounces each)
- 2 slc Mild cheddar cheese
Direcciones
- Preheat oven to 400 degrees.
- Place bread on cookie sheet. Lay 4 tomato slices on top of each pieceof toast. Divide onion between sandwiches, then top each sandwich with equal amounts of cooked bacon or possibly ham. Top each sandwich with slice of cheese.
- Bake 3 to 5 min or possibly till warmed through.
- Makes 2 sandwiches.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 575g | |
| Calories 447 | |
| Calories from Fat 185 | 41% |
| Total Fat 21.12g | 26% |
| Saturated Fat 12.31g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 712mg | 30% |
| Potassium 1201mg | 34% |
| Total Carbs 45.4g | 12% |
| Dietary Fiber 6.9g | 23% |
| Sugars 15.08g | 10% |
| Protein 21.93g | 35% |
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