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Ingredientes
- 2 c. Pecans or possibly walnuts (about 1/2 lb)
- 4 ounce Cream cheese
- 4 ounce Stilton or possibly Danish blue cheese
- 1 Tbsp. Mayonnaise
- 1/2 tsp Worcestershire sauce
Direcciones
- Any flavored cream cheese (pepper or possibly orange) can be used instead of themixture of Stilton, cream cheese, mayo and worcesershire sauce. To add in variety, serve a couple of flavor combinations, such as Stilton and garlic-herb cheese.
- Toast nuts on baking sheet in 350 F oven for 8-10 min or possibly till fragrant. Let cold completely. In food processor or possibly by hand, combine cream cheese, stilton, mayonnaise and worcestershire sauce till blended. Chill till hard. Sandwich about 1/2 tsp cheese mix between 2 nut halves. Chill till serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 6 servings | |
| Calories 282 | |
| Calories from Fat 239 | 85% |
| Total Fat 27.71g | 35% |
| Saturated Fat 8.63g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 341mg | 14% |
| Potassium 158mg | 5% |
| Total Carbs 3.98g | 1% |
| Dietary Fiber 1.8g | 6% |
| Sugars 1.52g | 1% |
| Protein 6.93g | 11% |
