Christmas Recetas
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Parmesan Roasted Vegetables and Weight LossThis is a delicious recipe I eat daily mixing it up with many vegetables. I was able to lose unwanted weight in… |
Claudia lamascolo
Junio de 2015 Profesional |
1 voto
1253 views
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Escarole Pepperoni Side DishTruly a great side dish with any meal. Escarole is one of our favorite greens sauteed in garlic you will see why its bursting with flavors! |
Claudia lamascolo
Junio de 2015 Profesional |
1 voto
986 views
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Christmas Cutout CookiesAdorable soft sugar cookies everyone loves these |
Claudia lamascolo
Diciembre de 2016 Profesional |
1 voto
995 views
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GARLIC CHICKENGARLIC CHICKEN |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2474 views
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Ricotta Mozzarella Twice Baked Potato RecipeHere is the perfect Italian potato side dish |
Claudia lamascolo
Abril de 2015 Profesional |
1 voto
1294 views
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Poached Eggs with Italian BreadThis is an Italian version of poached eggs the spices and bread makes these over the top delicious! |
Claudia lamascolo
Agosto de 2015 Profesional |
1 voto
1130 views
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Smokey Pork Chops with Beans Soup RecipeThe pork smoked makes this over the top tasty! |
Claudia lamascolo
Diciembre de 2015 Profesional |
1 voto
786 views
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Pork Zucchini StewWith or without meat this stew is perfect comfort food. Zucchini and sauce two perfect pairs. |
Claudia lamascolo
Septiembre de 2016 Profesional |
1 voto
1218 views
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Empanada de boniato (Tradicional receta de Valencia-España)Esta receta es muy tradicional en las panaderías de Valencia, pues se consume todo el año aun que sea el dulce… |
chefgonin
Marzo de 2013 Profesional |
2 votos
2638 views
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Como prepara tu super yogur caseroEn mi anterior artículo "Como hacer yogurt casero natural con L-Casei" explico con mucho detalle el… |
chefgonin
Agosto de 2018 Profesional |
1 voto
1108 views
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Flan de naranjas de Valencia al estilo del chefgonin (receta de valencia)Este flan es una receta moderna del blog de cocina tradicional del… |
chefgonin
Febrero de 2013 Profesional |
1 voto
1937 views
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Mediterranean salted (ancient technique of the Arabs)Surely many times have eaten some salt (anchovies, tuna, sardines, cod...), but you know how it is done?, Spain… |
chefgonin
Abril de 2013 Profesional |
2 votos
1800 views
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Traditional rice "a banda" from Valencia (Spain)First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes… |
chefgonin
Julio de 2013 Profesional |
1 voto
1658 views
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