Cinco de Mayo Recetas
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
2 votos
5192 views
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Cheesy Chicken EnchiladasMy brother-in-law makes these all the time. His 5 year old daughter does everything but the grilling of the chicken so you know they are easy to… |
Marilyn Lesniak
Diciembre de 2013 Intermedio |
2 votos
4852 views
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Quick/Easy Chocolate Buttesecotch Peanut ClustersCandy making has been around for many centuries. Many countries have their individual candies. I have tried… |
J. Gino Genovesi
Enero de 2014 Profesional |
2 votos
6526 views
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Chili GuiseppeThere ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found… |
J. Gino Genovesi
Enero de 2014 Profesional |
2 votos
8004 views
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World Class Tomato Salad For A World Cup Final MatchAll Saturday before the World Cup was to be played I had Tapas on my mind. Maybe it was Spain being in the… |
kathy gori
Julio de 2010 Avanzado |
1 voto
2772 views
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Naan BreadYields 25 pieces |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Julio de 2010 Profesional |
1 voto
4449 views
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Pineapple and Pork Tacos with Avocado CremaPan seared pork and sweet pineapple in a corn tortilla and topped with avocado crema. |
Pretend Chef
Marzo de 2011 Intermedio |
1 voto
3606 views
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Texi Mexi Stuffed PoblanosSorta a healthy take on the old Fried Chille Relleno. With lots of veggies and ground turkey meat it's a much healthier altenative. |
Crystalball
Marzo de 2011 Intermedio |
1 voto
3544 views
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Chili Lime Skirt Steak FajitasSkirt Steak Fajitas are one of my favorite things to make. I lived in San Antonio when I was younger and got spoiled with good Tex Mex at a young… |
Robyn Medlin
Junio de 2011 Intermedio |
1 voto
4354 views
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Rose & WaterMelon Quencher / JuiceKnow What You Eat: We make a lot of fresh fruit/vegetable juices/ shakes, apart from that today I will share… |
A2Z Healthy Vegetarian Cuisine
Junio de 2011 Intermedio |
1 voto
5128 views
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Dorothy's Pickled BeetsThis is a great and refreshing way to eat beets. No fuss, no muss, just big taste. |
ChaCha Can Cook
Febrero de 2012 Intermedio |
1 voto
4363 views
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Mexican Brown Rice, Quinoa and Black Bean SaladAs a main dish or a side to any number of meats or fish meals, this perky bright salad is tasty and healthy.… |
Salad Foodie
Febrero de 2012 Profesional |
1 voto
7993 views
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Strawberry MargaritaAdd a little oomph to your traditional margarita recipe by adding in your favorite fruits such as strawberries, blueberries, or watermelon. The… |
Organic Cocktail Recipes
Mayo de 2012 Intermedio |
1 voto
3676 views
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Sunday Roast Pork LoinI have an expansive family and we love each others company. Sundays are fairly laid back and packed with great jokes, laughs and most importantly,… |
Smokinhotchef
Mayo de 2012 Avanzado |
1 voto
5536 views
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Open Faced Peach Mango Cobbler w/Crystallized GingerPeaches and mangoes are wonderful and bright with natural, juicy sweetness, unmatched by many. This cobbler is… |
Smokinhotchef
Julio de 2012 Avanzado |
1 voto
4893 views
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