Fall Recetas

Bacon Tater Egg Cups

Bacon Tater Egg Cups are packed full of protein and veggies! Make ahead and easily reheat. The perfect way to start your day!

Pineapple Upside-Down Cake

A sweet dessert for dinner or sweet dessert for lunch. Enjoy rich syrup on top; use tidbits or whole ring pineapples. It will become a family…

Chef Teddy Maple Pecan

Double Ginger Cookies

Intense ginger flavor makes these irresistible cookies a real holiday favorite.

Catalina Mexican Salad

Frosted Pumpkin Squares

Enjoy a frosted pumpkin square with a cup of hot chocolate, tea or hot spiced apple cider on a cool Autumn afternoon or evening. The applesauce…

Peanut Butter Thumbprint Cookies

Miniature Pumpkin Cheesecakes

One thing I am not nervous about cooking - desserts! This one is a mashup recipe of my own, with a little modifications from a delicious recipe…

Madeleines

I had been longing to make madeleines or small French Sponge Cake for quite some time. All this while, I postponed the idea of making madeleines…

Bumpy Road Brownies

Very moist and crunchy brownies It has an unusual deep chocolate taste unlike most brownies today. Try this recipe and see for yourself.

Chocolate Hazelnut Cake

a combination of flavors and textures, chocolate with a mild hazelnut crunch and vanilla scented.

Mom's Famous Zucchini Bread

This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…

Chocolate Muffin (With White Chocolate Topping)

Have it in the morning for breakfast, for tea break or as a dessert after a meal.

Favorite Gingerbread Cake

Gingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I…

Lemon Cake

The scent and fragrant of lemon in a soft moist crumbly cake.