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Spring, 500 or fewer calories Recetas
Todas las recetas » Spring » 500 or fewer calories
EGGLESS CHEESE AND ONION FRITTERSToday I am sharing one of my all time favourite simple suppers....eggless cheese and onion fritters with tomato… |
Saru
Mayo de 2015 Avanzado |
1 voto
2358 views
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Good for U Blueberry Orange MuffinsGood for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty… |
Culinary Envy
Enero de 2016 Avanzado |
1 voto
1608 views
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Rhubarb Crisp RecipeRhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats… |
Doctor Jo
Mayo de 2020 Intermedio |
1 voto
398 views
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Poaças stuffed pastry. This one has potato.Stuffed pastry. |
CARI GULOW
Noviembre de 2020 Intermedio |
1 voto
313 views
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Banana CakeBanana cake, we grew up with this cake. This traditional cake wins our hearts no matter what. I mean we live in Malaysia and bananas are everywhere!… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto
128 views
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Yellow RiceOK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long. |
carie james- dolabaille
Junio de 2010 Intermedio |
1 voto
3019 views
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Buttermilk BiscuitsSo good you are gonna wanna slap your grandma! |
Chef Smith
Febrero de 2011 Profesional |
1 voto
1931 views
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Grilled Corn SalsaThis is the perfect recipe for Spring and Summer. Packed with flavors that everyone will enjoy! you can add more peppers for more heat. This will… |
Debra Ashe
Mayo de 2011 Intermedio |
1 voto
1518 views
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Peanut Butter Pie
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Chef Smith
Mayo de 2011 Profesional |
1 voto
2245 views
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Peanut Butter PieThis amazingly easy, frozen dessert is a sure hit, no matter where you want to serve it. For a lighter taste (and an extra pie), use twice the… |
ArcticGypsy
Mayo de 2011 Principiante |
1 voto
1663 views
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Rich Dark Chocolate CakeSimple cake made in one bowl. It's moist and decadent ! |
Sheri
Enero de 2019 Intermedio |
1 voto
1028 views
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
1908 views
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Stuffed ArtichokesI will never forget the first time I ate Stuffed Artichokes.......It was love at first site......25 years later I still make it the same way my mom… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
1989 views
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Asparagus Soup with Lemon Creme Fraiche Recipe
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Parties That Cook
Abril de 2011 Avanzado |
2 votos
2529 views
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Low Yolk Egg SaladThis is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes… |
TobeNourished
Septiembre de 2011 Intermedio |
2 votos
3228 views
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