Spring, 600 or more calories Recetas
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Pinoy Style Ginisang Pechay (Sauteed Bokchoi)This recipe is a favorite of my lil girl. As far as I can remember, this is her first favorite veggie dish. I… |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
26262 views
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vanilla ice creamyou don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le… |
sue
Octubre de 2012 Intermedio |
1 voto
5497 views
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Ham Salad SpreadSweet and spicy Ham Salad spread to used on crackers topped with veggies for an appetizer or a sandwich spread for a luncheon, buffet, picnic or… |
Julia Ann Souders
Febrero de 2015 Intermedio |
1 voto
3752 views
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Brigadeiros - Brazilian Chocolate trufflesThis recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She… |
Sofia Reino
Enero de 2011 Avanzado |
1 voto
7701 views
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Pasta in asparagus saucePasta in asparagus sauce is a smooth, silky and mild springtime meal. |
Easy Cook - Laka kuharica
Mayo de 2013 Intermedio |
1 voto
4588 views
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Mediterranean SalmonDelicious dish that looks as good as it tastes. Fun to prepare. |
Renee
Agosto de 2013 Intermedio |
1 voto
5697 views
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Marinated Grilled Chicken with Watermelon-Jalepeno Salsa
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Tracy Wilson
Julio de 2011 Avanzado |
1 voto
2647 views
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Eurasian Lemon Soup with Chick PeasThis is a wonderfully flavored soup that is good for the first course of a dinner party, or the main meal for a… |
Nancy Miyasaki
Abril de 2011 Intermedio |
6 votos
3631 views
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The Ultimate Sin CookiesThese were the result of a few things.I had a major, major craving for chocolate cookies after supper one night. I couldn’t find an oatmeal… |
The Kitchen Magpie - Karlynn Johnston
Marzo de 2011 Intermedio |
1 voto
3333 views
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Double Chocolate Cranberry ChunkiesChocolate chunks and dried cranberries or dried cherries if you like. |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
2679 views
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Orange Marmalade Ricotta CupcakesMy Favorite Cupcake |
Ruste
Junio de 2011 Intermedio |
1 voto
2584 views
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new yorker pastatips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch… |
maeghan
Febrero de 2010 Principiante |
2 votos
2908 views
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Salad in a Jar with Pepper HeartsSalad in a Jar with Pepper Hearts and Carrot Flowers are a Fun & Tasty “grab and go” Lunch idea that’s full of… |
Culinary Envy
Febrero de 2017 Avanzado |
1 voto
1174 views
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Breaded Chicken Cutlets with Bell Peppers & HoisinI find myself eating this meal at least once a week....either for lunch or dinner. The combination of sweet… |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
1 voto
1835 views
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Chicken TendersMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to… |
Foooooooood
Febrero de 2013 Intermedio |
1 voto
2072 views
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