| 1 large egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1/2 cup evaporated milk |
2 teaspoons |
$1.79 per 12 fluid ounces
|
$0.05 |
| 1 cup all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 teaspoon baking powder |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/8 teaspoon salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/3 cup light brown sugar |
1 1/3 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
| 1/4 teaspoon ground cinnamon |
0.02 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
| 1/3 cup chunky or smooth Japanese Bean Paste (found in Oriental Markets or select grocery stores) |
1 1/3 teaspoons |
n/a
|
|
| 6 cups Peanut oil or vegetable oil |
1/2 cup |
$4.39 per 24 fluid ounces
|
$0.73 |
| 1/4 cup sugar (optional) |
1 teaspoon |
$1.44 per pound
|
$0.01 |
| Total per Serving |
$0.85 |
| Total Recipe |
$10.20 |
Suggestions?