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Add a photoRaciónes: 4
Ingredientes
- 3 x Smoked leg quarters, minced
- Â Â Course
- 1/2 x Granny Smith Apple minced
- Â Â Medium
- 1/2 c. Minced pecans
- 1 x Rib celery, finely sliced
- Â Â Hellmann's Mayonaise, sufficient
- Â Â To bind
Direcciones
- Combine all ingrediants adding only sufficient mayo to bind. As a light lunchen entree, serve over 1/2 of a ripe alvacado.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 36g | |
| Recipe makes 4 servings | |
| Calories 62 | |
| Calories from Fat 44 | 71% |
| Total Fat 5.25g | 7% |
| Saturated Fat 0.46g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 75mg | 2% |
| Total Carbs 4.09g | 1% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.58g | 2% |
| Protein 0.78g | 1% |
