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Ingredientes
- 4 eggs, whisked
- 3 potatoes, peeled, skinned and quartered lengthwise
- 3 strips of thick cut bacon
- 2 green onions, chopped (both green and white parts)
- 1/2 small yellow onion, chopped
- 1-2 green bell peppers, chopped
- Salt to taste
- black pepper, to taste
- 1-2 cups chopped cooked ham
- 1/4 cup chopped fresh parsley
- Olive oil, as needed
View Full Recipe at Chef Tom Cooks !
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1231g | |
| Calories 1149 | |
| Calories from Fat 362 | 32% |
| Total Fat 40.23g | 50% |
| Saturated Fat 11.65g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 996mg | 332% |
| Sodium 4587mg | 191% |
| Potassium 3679mg | 105% |
| Total Carbs 100.28g | 27% |
| Dietary Fiber 14.8g | 49% |
| Sugars 10.73g | 7% |
| Protein 96.27g | 154% |
