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Ingredientes
- 2 tablespoons olive oil
- 6 small yellow onions (about 2 pounds), sliced
- 4 sprigs fresh thyme, or a pinch or dried thyme
- 1/ 2 cup stock, beef, chicken, or vegetable
- 1/2 cup white wine
- 1 teaspoon balsamic reduction, or 2 tablespoons balsamic vinegar
- 1 tablespoon brown sugar
- pinch salt
View Full Recipe at Food Is My Love Lanugage
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 661g | |
| Calories 553 | |
| Calories from Fat 243 | 44% |
| Total Fat 27.49g | 34% |
| Saturated Fat 3.91g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 651mg | 27% |
| Potassium 727mg | 21% |
| Total Carbs 55.1g | 15% |
| Dietary Fiber 7.3g | 24% |
| Sugars 31.3g | 21% |
| Protein 4.62g | 7% |
