Receta Onion Tomato Chutney | Chutney Recipes
Direcciones
I absolutely love the fiery red chutney which accompanies dosa/idli in South Indian restaurants.Somehow I never tried it at home since Ajay only prefers coconut chutney.Even at home,amma always made chutney with coconut.But I badly wanted to try making the red chutney so I asked Selvi,my house help if she knows to make it.This is her recipe and believe me,it's
Most recipes call for either Onions or Tomatoes but this one uses both.I like to pair it with idli mostly because the heat of the chutney perfectly balances the bland taste of the idli.It tastes delicious with Ghee Dosa
Onion Tomato
Oil - 2
Channa Dal - 1
Red chillies - 4-5,depending on your heat
Onion -
Curry leaves - 1…
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