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Receta Opal's Sugarless Fruit/Nut Muffins

Name: Opal's Sugarless Fruit/Nut Muffins
Ingredients: 1 c. minced dates; 1/2 c. raisins; 1/2 c. minced prunes; 1 c. water; 1/2 c. margarine; 1/4 tsp salt; 2 x Large eggs beaten; 1 tsp vanilla; 1 c. flour; 1 tsp baking soda; 1/2 c. minced nuts optional

de Global Cookbook

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Ingredientes

1 c. minced dates
1/2 c. raisins
1/2 c. minced prunes
1 c. water
1/2 c. margarine
1/4 tsp salt
2 x Large eggs beaten
1 tsp vanilla
1 c. flour
1 tsp baking soda
1/2 c. minced nuts optional

Direcciones

In a saucepan, combine dates, raisins, prunes and water.
Bring to boil and boil 5 min. Stir in margarine and salt. Set aside to cold.
Add in remaining ingredients to fruit; stir just till dry ingredients are moistened. Spoon into greased muffin tins.
Bake at 350 degrees for 15 min.
Yields 18 regular sizemuffins or possibly 32 mini muffins. [email protected]