Emprimir
Correo Electrónico
Ingredientes
- Orange Almond Chocolate Chip Pound Cake (adapted from Barefoot Contessa Parties)
- 1/2 pound unsalted butter at room temperature
- 2 cups sugar
- 4 eggs at room temperature
- 1/4 cup grated orange zest (from 4 large oranges)
- 3 cups all-purpose flour plus 2 tablespoons
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon kosher salt
- 1/4 cup freshly squeezed orange juice
- 3/4 cup buttermilk at room temperature
- 1 teaspoon pure almond extract
- 2 cups good semisweet chocolate chips
- sliced almonds
- Syrup
- 1/4 cup sugar
- 1/4 cup freshly squeezed orange juice
- Ganache
- 8 ounces semisweet chocolate chips
- 1/2 cup heavy cream
View Full Recipe at Branny Boils Over
