Receta Orange Caraway seeds Bundt Cake
Ingredientes
- Unsalted butter – 1/2 cup / 100 gms
- Light brown sugar – 2 1/2 tablespoons
- Granulated white sugar – 6 tablespoons
- Eggs – 2, separated
- Grated rind of one medium sized orange
- Orange juice – 3 tablespoons
- All-purpose flour – 1 1/2 cups
- Baking powder – 1 1/2 teaspoons
- Caraway seeds – 1 teaspoon
- For glaze
- Icing sugar – 1/2 cup
- Orange juice – 1 tablespoon
- OR
- Chocolate ganache - 1/2 cup
View Full Recipe at Easycooking
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 75g | |
Recipe makes 6 servings | |
Calories 301 | |
Calories from Fat 148 | 49% |
Total Fat 16.84g | 21% |
Saturated Fat 10.06g | 40% |
Trans Fat 0.0g | |
Cholesterol 72mg | 24% |
Sodium 392mg | 16% |
Potassium 71mg | 2% |
Total Carbs 35.94g | 10% |
Dietary Fiber 0.4g | 1% |
Sugars 24.14g | 16% |
Protein 2.72g | 4% |