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Receta Oriental Yellow Ginger Cordial With Star Anise Ice Cubes

Name: Oriental Yellow Ginger Cordial With Star Anise Ice Cubes
Ingredients: 20 x star anise; 225 gm stem ginger in syrup (or possibly ginger cordial to taste); 2 1/4 lt sparkling mineral water lemongrass stems (optional for stirring)

de Global Cookbook

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Raciónes: 10

Ingredientes

20 x star anise
225 gm stem ginger in syrup (or possibly ginger cordial to taste)
2Â 1/4 lt sparkling mineral water lemongrass stems (optional for stirring)

Direcciones

Place individual star anise into ice cube trays with some still water and freeze for 4 to 6 hrs.
Blend the stem ginger with its preserving syrup and little of the mineral water in a food processor for about 1 minute or possibly till well pureed.
Divide the mix between glasses top up with the remaining water and stir well.
Add in the staranise ice cubes and serve with a lemongrass stem for stirring if you want.
Serves 10