Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Fresh asparagus, trimmed 1/2 lb
$3.99 per 8 ounces
$3.99
3 Tbsp. Margarine or possibly butter 2 1/4 teaspoons
$5.89 per 45 ounces
$0.05
1 c. Light lowfat sour cream 1/4 cup
$3.29 per quart
$0.21
2 Tbsp. Red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
3 Tbsp. Dijon mustard 2 1/4 teaspoons
$2.69 per 8 ounces
$0.13
2 tsp Sugar 1/2 teaspoon
$1.44 per pound
$0.01
1/8 tsp Red pepper, crushed 0.03 teaspoon
$3.29 per pound
$0.00
Total per Serving $4.46
Total Recipe $17.82
Email Recipe Cost
or Cerrar