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Ingredientes
- 1- 20 oz can pineapple chunks, well drained
- 1- 15 oz can mandarin oranges, drained
- 1- 15 oz can pitted dark sweet cherries, drained
- 1- 15 oz can sliced peaches, diced and drained
- 1- 15 oz can fruit cocktail, drained
- 1 (3 oz) box instant vanilla or lemon pudding mix
- 1 1/4 cups milk*
- 2 cups cool-whip whipped topping, thawed
- 10 oz bag mini marshmallows
- Optional:
- 1-1/2 cups sweetened flaked coconut
- 1/2 cup toasted pecans
- Place all fruit in a large colander,
- Using 1 1/4 cups milk
View Full Recipe at Turnips 2 Tangerines
