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Receta Pachai Payaru Sweet Sundal Recipe | Easy Navratri Sundal Recipes
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Ingredientes
- Pachai Payaru (Paasi Payaru/Mung Beans) – 1/2 cup
- Jaggery (vellam), grated - 1/4 cup
- Cardamom powder – 1/8 tsp
- Salt – 2 pinch
- Fresh grated coconut – 1/4 cup
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 11g | |
| Calories 37 | |
| Calories from Fat 29 | 78% |
| Total Fat 3.48g | 4% |
| Saturated Fat 3.09g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 312mg | 13% |
| Potassium 37mg | 1% |
| Total Carbs 1.58g | 0% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.65g | 0% |
| Protein 0.35g | 1% |
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